Borough Market
I love Borough on a Friday. All the stalls minus the Saturday crowd. I can spend hours wondering back and forth before making my final choices. Today's selection:
- Coffee & fresh cream truffles (consumed there and then)
- Buffalo mozzarella
- White loaf from the artisan bakery
- Vine cherry tomatoes - perfectly ripe
- Spring onions
- Red peppers
- Bananas - for tomorrow's muesli
- Duck liver, pork and truffle pate
- Traditional sticky toffee pudding - first time I steamed it myself
- Turkish baklava - for my parents
2 Comments:
That is such a jinx - I was just going to email you today and ask if you go to Borough Market. Looks wonderful, you'll have to take me there next year.
For sure! It's open every Friday and Saturday. You will love it!
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